Coconut Delight Cookies

Baking Solutions June 13, 2022

Coconut Delight Cookies

Ingredients

Alfa Biscuit Vanaspati

400 gms

Sugar Powder

400 gms

Refined Flour

200 gms

Coconut Powder

1000 gms

Milk Powder

50 gms

Custard Powder

25 gms

Milk

70 ml

Condensed Milk

100 ml

Pistachio Essence

10 ml

Cardamom Powder

5 gms

Baking Powder

4 gms

Cashew Nuts

50 gms

Pistachio Flakes For Garnish

50 gms

Method of Preparation

Step 1

Cream together sugar and Alfa Biscuit Vanaspati until light and fluffy.

Step 2

Dissolve salt in the milk, add it to the batter and continue creaming.

Step 3

Add the remaining ingredients except pistachio flakes and mix until dough formation.

Step 4

Roll to 4 mm thickness and cut into desired shape, garnish with pistachio flakes.

Step 5

Arrange evenly on a baking tray and bake at 160°C until baked.

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